Marutama Ramen - How do you eat yours?

I have been totally a fan of marutama. Thought i prefer pork bone base, i still appreciate the chix taste for a change.

It has been a case that we often had marutama for lunch. weekly, fortnightly or at least monthly =)

I love my marutama ramen with garlic, sesame and lots of chilli flakes. Like below~


Yum Yum!!

In fact, the main reason that i go marutama is for the daikon!!! =P
Love the way the bonito taste immersed in the daikon, and the daikon were so soft and yummy!!

<3<3<3



This is one that i always wanted to bring hubby to eat but my little team always eats it on friday. ^^